Food & Drink

The Hadrian's Wall Rhubarb & Apple Liqueur is paired perfectly with a delicious Rhubarb Ruby Chocolate, by North Chocolates. Also included is a Fentiman's Sparkling Elderflower to compliment these exquisite flavours.

Rich, smooth and velvety RAW Cacao Bar, loaded with antioxidants.

Pick and Mix your selection from our full range.  Pack of 4 bars

The origins of cacao start in Central and South America. The Aztecs believed the seeds to be a gift from Quetzalcoatl, the god of wisdom. The seeds had such value that they were also used as form of currency.

These Aztec cacao bar are flavoured with chilli, allspice, vanilla and honey. Our  honey we source from a local company which aims to support local producers and honey bee conservation.

Rich, smooth and velvety RAW Cacao Bar, loaded with antioxidants.

Did you know that the region of California grows the most almonds? That’s why our almond cacao bar is called California. We’ve also chosen the Californian brown bear to go on our packaging. 

We really hope you like it for a change.

So here it is – a lovely combination of raspberry, sea buckthorn, rosehip and sea salt. We absolutely love our wrapper for our coast bar, it just speaks summer and makes us feel really happy.

In 2021 we were very proud to announce that Coast was awarded a Bronze Award in the Chocolate, Confectionary and Desserts Category of the Nourish Awards, a very tough National health food award

Rich, smooth and velvety RAW Cacao Bar, loaded with antioxidants.

Due to the more tropical nature of the countries we visited, we wanted to include Banana and Coconut in our Carnival bar. We’ve used organic banana powder, sun dried banana pieces, coconut chips and hazelnuts to create this flavour.  

 A hint of cinnamon and vanilla adds a little extra to this lovely combination.

Rich, smooth and velvety RAW Cacao Bar, loaded with antioxidants.

 I’m sure most of you will have tried mint tea and if you haven’t you should! Moroccan mint tea is a green tea prepared with spearmint leaves and sugar. The leaves have a clear pungent and mild aroma. Usually peppermint oil is used as a flavour, which is quite strong and fiery in taste. We have managed to source an organic spearmint essential oil, made from Moroccan spearmint leaves to flavour our raw cacao with. It’s a milder flavour than peppermint, but we love it!

We really hope you like it for a change.

The Doxford Whisky Luxury Hamper is for the true lover of whisky. A classic 10 year old single malt with complementing flavours.This hamper oozes class and sophistication. A true reflection of the giver, as well as the recipient, this is a luxurious gift for all occasions.

Bringing the best of Ale's brewed in Northumberland with the always known Northumberland cheese equals a great Hadrian Real Ale & Cheese Hamper.

A celebration of the 16 year old Lagavulin. Paired with flavours of oak smoke, orange and butter perfectly compliment the intense smoky flavours of this exquisite scotch.

Turkey is also famed for its fresh produce particularly hazelnuts and white mulberries.  So here we have our Turkish Nights cacao bar, flavoured with ground coffee, hazelnuts and white mulberries  all sourced from Turkey.

This Luxury Gin Hamper is filled with an array of delicious, award winning and locally sourced sweet and savoury treats.  All perfectly suited to an award winning Gin.

Rich, smooth and velvety RAW Cacao Bar, loaded with antioxidants.

Did you know that the region of California grows the most almonds? That’s why our almond cacao bar is called California. We’ve also chosen the Californian brown bear to go on our packaging. 

We really hope you like it for a change.

Rich, smooth and velvety RAW Cacao Bar, loaded with antioxidants.

 I’m sure most of you will have tried mint tea and if you haven’t you should! Moroccan mint tea is a green tea prepared with spearmint leaves and sugar. The leaves have a clear pungent and mild aroma. Usually peppermint oil is used as a flavour, which is quite strong and fiery in taste. We have managed to source an organic spearmint essential oil, made from Moroccan spearmint leaves to flavour our raw cacao with. It’s a milder flavour than peppermint, but we love it!

We really hope you like it for a change.

This Oban Whisky Gift takes a classic single malt and pairs it with delicious complementing flavours, both sweet and smokey. This West Highland malt is still produced in an unhurried, traditional fashion. A 14 year old classic from the distillery.

Rich, smooth and velvety RAW Cacao Bar, loaded with antioxidants.

Inspired by our Spanish memories in a raw cacao bar? It had to be a combination with orange. 

To reflect that flamenco? How about swirls of raw caramel dancing around in the orange cacao, with cacao nibs to add a little crunch?

Rich, smooth and velvety RAW Cacao Bar, loaded with antioxidants.

Due to the more tropical nature of the countries we visited, we wanted to include Banana and Coconut in our Carnival bar. We’ve used organic banana powder, sun dried banana pieces, coconut chips and hazelnuts to create this flavour.  

 A hint of cinnamon and vanilla adds a little extra to this lovely combination.

Perfect for the true lover of coffee, our Craster Coffee Hamper offers a lovely selection of premium blends.  Firstly we have Caribe Coffee’s Lempira – Speciality SHG (Strictly High Grown). Lempira coffee is harvested at 1,850 meters above sea level! This is an all day coffee, bright and medium bodied with chocolate and citrus notes. Next, we have Pilgrim Coffee’s Daily Bread, roasted on the Holy Island of Lindisfarne, the perfect breakfast cup. In addition, there’s also a Chocolate Caramel coffee from We Are Littles.